Meat Dishes
Rina said that she was going to talk about meat dishes. She introduced hamburger steak. She talked about history, how to cook, and application. First, she talked about history of hamburger. She said that the origin of the hamburger steak was said to be the steak tartare that was popular with workers in the German port city of Hamburg around the 18th century. In addition she said that the Tatars also ate the horses they took during the expedition. However, this meat was very hard and stiff, so it was devised to make it easier to eat. They chopped raw meat into small pieces and, seasoned with spices such as onions and pepper. This meat cooking method, which was introduced to Germany, became the form of a hamburger that we know, which contains minced beef and pork, spices, onions, and breadcrumbs. Second, she talked about how to cook hamburger steak. She said that mixed minced meat, stir-fried onions, breadcrumbs, eggs and milk and seasoned with salt and pepper. After mixi...